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So much potential

A lone plate set on a table may not look like much, but fill it with food and it becomes a focal point for family and friends, a vessel of delicious nourishment, or a repository of childhood memories.

things

  • Sourdough Hopes and Tomato Woes

    Craving frozen pizza comfort with a gourmet twist? I reviewsed Newman’s Own Sourdough Crust Uncured Pepperoni & Ricotta Pizza. Discover how its delicious, tangy, crispy sourdough crust and savory toppings battle a shockingly flat, pulp-like tomato sauce in an honest, bittersweet breakdown of a pie built for a great cause.

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  • Hot Take from the Freezer Aisle

    Why This Spicy New Pizza Just Earned a Permanent Spot in My Rotation  Good morning, friends! Grab a cup of coffee—or maybe a cold glass of water, because things are about to get a little spicy around here.  If you’ve been hanging out with me here on things-i-enjoy.com for a while, you know that my relationship with food is… let’s call it deeply committed. In a past…

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  • The “Thick” of It

    Experience a nostalgic deep dive into the ultimate frozen treat. In this review, I analyze the Fat Boy Premium Vanilla Ice Cream Sandwich, exploring its buttery texture, rich cocoa wafers, and unmatched structural integrity. Discover why this high-value grocery store find outshines artisanal brands and redefines dessert indulgence.

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  • Frozen Pizza, Reimagined

    Can a frozen pizza actually rival a Roman bistro? Discover how a slow-fermented, airy crust and premium uncured pepperoni are redefining convenience, proving that gourmet experiences are often just one bake away.

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About Me

Hi, I’m Kevin

I am a former chef and current amateur photographer who enjoys a wide variety of things. Places, Pets, Food, Gadgets, Technology, and Podcasts are things that pique my interest. I hope you enjoy!

LIFESTYLE

  • Sourdough Dreams:

    Can a frozen pizza truly deliver an artisan experience? From the technical triumph of a sourdough crust to the controversial “swicy” kick of hot honey, discover if this $12 premium pie lives up to the hype.

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  • Your Desk Can Wait, But This Cake Won’t: My $5.00 Ikea Secret Weapon

    Discover why the $5 Ikea Kafferep Gooey Chocolate Cake is a culinary steal. From a former chef’s perspective, this review deconstructs the rich, fudgy texture of the Swedish Kladdkaka. Learn the “warm knife” trick and why this surprising find outshines the furniture in the ultimate “things I enjoy” retail pilgrimage.

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